Still Celebrating
I guess the holidays are "officially" over, but unofficially, we're still celebrating at our Hollywood Hills abode. After all, if you're drinking wassail and eating gingerbread, it just FEELS festive!
Earlier this month we had snow off on the mountaintops, but that's about as close as LA gets to a white Christmas. The powdered sugar on my gingerbread made me think of snowy alpine ridges (I had fun being the one in charge of the snowfall!):
Johnny recently learned to make wassail (a hot spiced cider with orange juice, lemon juice, and honey - from medieval times), and this particular batch has been percolating in the fridge for a few days so it was very spice infused, and yummy!
I hope everyone's holidays were full of love, relaxation, and good times, and I wish you all a great 2009!
Earlier this month we had snow off on the mountaintops, but that's about as close as LA gets to a white Christmas. The powdered sugar on my gingerbread made me think of snowy alpine ridges (I had fun being the one in charge of the snowfall!):
Johnny recently learned to make wassail (a hot spiced cider with orange juice, lemon juice, and honey - from medieval times), and this particular batch has been percolating in the fridge for a few days so it was very spice infused, and yummy!
I hope everyone's holidays were full of love, relaxation, and good times, and I wish you all a great 2009!
posted by Amy Renzulli at
11:38 PM
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